Smoky Tea Trio

Our Smoky Tea Trio features three toasty, smoky blends:

• Lapsang Souchong is an intensely smoky tea reminiscent of campfires, woodsmoke, and expensive cigars.
• Santa Fe Sage combines Lapsang Souchong black tea, Nilgiri black tea, anise seed, juniper berries, white sage, and cinnamon for an aromatic, slightly smoky tea that embodies the spirit of Santa Fe.
• China Keemun is a mellow, mildly astringent black tea with a slightly smoky flavor and toasty notes.

What's Included

Ingredients

Lapsang Souchong Black Tea: Black tea (Origin: Fujian Province, China)

Santa Fe Sage Black Tea: Lapsang Souchong black tea, Nilgiri black tea, whole anise seed, whole juniper berries, white sage, cinnamon.

China Keemun Black Tea: Black tea (Origin: Anhui Province, China)